Garofalo Boccole Pasta 500g
Garofalo
Pasta is simply made with water and durum wheat semolina and you can't produce excellent pasta if the best wheat is not used. It is the...
View full detailsPasta is simply made with water and durum wheat semolina and you can't produce excellent pasta if the best wheat is not used. It is the...
View full detailsA thick spaghetti like pasta with a hole running through the middle. Buco comes from the Italian for hole and bucato meaning peirced. B...
View full detailsGarofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert dur...
View full detailsVegan, Vegetarian, Kosher Ingredients Durum Wheat Semolina Allergy Information May Contain Soya, Contains Wheat. Suitable for Vegetaria...
View full detailsIngredients Durum Wheat Semolina Allergy Information May Contain Soya, Contains Wheat. Suitable for Vegetarians. Suitable for Vegans; K...
View full detailsVegan, Vegetarian, Kosher Ingredients Durum Wheat Semolina Allergy Information May Contain Soya, Contains Wheat. Suitable for Vegan &am...
View full detailsDitaloni works perfectly with rich sauces as well as lighter meals and minestrone, their shape as well as the ridged pattern on their s...
View full detailsVegan, Vegetarian, Kosher Ingredients Durum Wheat Semolina. Allergy Information May Contain Soya, Contains Wheat. Suitable for Vegetari...
View full detailsTricolore refers to the 3 different colors of this pasta, the yellow pasta is the same as usual, the red pasta having been flavored wit...
View full detailsBucati comes from the French word to 'pierce' and refers to the holes running through this fusilli shaped pasta. The hole allows water ...
View full detailsFusilloni is the big brother of the extremely popular fusilli, similar in shape but just twice the size. Its corkscrew shape is perfect...
View full detailsMade with corn, brown rice and quinoa, Full taste pasta, give up gluten without compromising taste, Gluten free, specially formulated f...
View full detailsMade with corn, brown rice and quinoa, Full taste pasta, give up gluten without compromising taste, Gluten free, specifically formulate...
View full detailsMade with corn, brown rice and quinoa, Full taste pasta, give up gluten without compromising taste, Gluten free, specifically formulate...
View full detailsMade with corn, brown rice and quinoa, Full taste pasta, give up gluten without compromising taste, Gluten free, specifically formulate...
View full detailsMade with corn, brown rice and quinoa, Full taste pasta, give up gluten without compromising taste, Gluten free, specifically formulate...
View full detailsGluten free - Full taste Pasta. Give up gluten without compromising taste. Made with corn, brown rice and quinoa, Full taste pasta, Glu...
View full detailsMade with corn, brown rice and quinoa, Full taste pasta, give up gluten without compromising taste, Gluten free, specifically formulate...
View full detailsGarofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert dur...
View full detailsKosher certified Garofalo has been making pasta for over 200 years in Gragano near Naples in Italy, the home of pasta. Made from 100% r...
View full detailsMade from 100% robust desert durum wheat and shaped using a bronze dye gives Garofalo pasta its premium taste and texture. Italian dry ...
View full detailsMade from 100% robust desert durum wheat and shaped using a bronze die gives Garofalo pasta its premium taste and texture. Orecchiette ...
View full detailsOrganic, Easy to cook, high in fibre, Source of protein, Vegan, Vegetarians. Ingredients Organic Durum Wheat Allergy Information May Co...
View full detailsOrganic, Easy to cook, high in fiber, Source of protein, Vegan, Vegetarians. Ingredients 100% Organic Quinoa Allergy Information May Co...
View full detailsOrganic, Easy to cook, high in fibre, Source of protein, Suitable for Vegans & Vegetarians Ingredients Whole Durum Wheat, Organic S...
View full detailsGarofalo pasta is formed through a bronze die this method allows a little friction on the surface of the pasta, which becomes slightly ...
View full detailsThe origin of mezze maniche rigate is in the North of Italy where they were also called "maniche di frate", monk sleeves, stemming from...
View full detailsRadiatori, a relatively new shape in the world of pasta, are said to resemble radiators, and the Italian word radiatori, translate lite...
View full detailsProbably the most popular and simple pasta shape in the world! Spaghetti originates in Naples, where Garofalo pasta is made. Spaghetti ...
View full detailsIngredients Durum Wheat Semolina Allergy Information May Contain Soya, Contains Wheat. Suitable for Vegetarians. Suitable for Vegans; K...
View full detailsPenne makes excellent and versatile pasta for many applications because of the very practical design. The angle cut of the end makes a ...
View full detailsPenne Ziti Lisce are probably the most popular tubular pasta types around, The word Penne means "quills" and refers to straight tubes o...
View full detailsPepe Bucato is a short type of semolina pasta that works well as a soup pasta and is excellent for young children. Pasta is simply made...
View full detailsMade from 100% robust desert durum wheat and shaped using a bronze die gives Garofalo pasta its premium taste and texture. Rigatoni is ...
View full detailsRuote pasta is more commonly known as cartwheel pasta, since it comes in the shape of a ridged, six-spoke wagon wheel. Ruote literally ...
View full detailsThe Garofalo traditional spaghetti is 20.5 inches long and wrapped in attractive paper for the full traditional look. Along with a clas...
View full detailsSpaghettini is thinner than normal spaghetti, working well with light dishes such as seafood. Pasta is simply made with water and durum...
View full detailsSpaghettone, is thicker in diameter than normal spaghetti and works well with chunky sauces and meaty ragus. Suitable for Vegans and Ve...
View full detailsIt is often thought that Vermicelli is a thin noodle pasta but in Italy Vermicelli is a long pasta cut that is actually slightly thicke...
View full detailsA mild Korma Curry Paste with coconut and exotic spices. Creates a delicious aromatic curry for 2. The real flavor of India, Authentic ...
View full detailsGeeta's Premium Pomegranate & Mango Chutney is a deliciously fruity chutney where the sweetness of ripe mangoes is perfectly balanc...
View full detailsOur Mushroom Ketchup is the original ketchup (without a tomato in sight) and is full of deep, powerful umami flavors. It's vegan, veget...
View full detailsGluten & wheat free, A source of fibre, High in fibre, Great taste gold 2011, Using pure wholegrain oats - for a nutritious fruity ...
View full detailsThis gluten free oat fruit muesli is tested and approved by Coeliac UK, shown by the Crossed grain logo. They are safe to eat for Coeli...
View full details50% less fat than standard fried crisps. High in Fiber, Gluten Free, Low in Saturated Fat, Source of Protein, No Artificial Colors or F...
View full details50% less fat than standard fried crisps. High in Fiber, Gluten Free, Low in Saturated Fat, Source of Protein, No Artificial Colors or F...
View full details50% less fat than standard fried crisps. High in Fiber, Low in Saturated Fat, Source of Protein, Gluten Free, No Artificial Colors or F...
View full detailsHere at good & honest, we're committed to producing the tastiest, healthiest snacks made with the finest natural ingredients. What'...
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